Cuisine 31 is the catering company offering a full spectrum of exit actions from cocktails till suppers.

Cold starters

Crystalline of foie gras, artichoke and golden apple, vinaigrette in hazelnuts

Crystalline of foie gras, artichoke and golden apple, vinaigrette in hazelnuts

Article1016
Weight110 gram
Ingredientsfruits sliced bread, foie gras terrine, apple, artichoke and nuts
Price695 rub.

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Salad of thickly sliced marinated Charolais beef cooked a la plancha

Salad of thickly sliced marinated Charolais beef cooked a la plancha

Article1002
Weight80/40 gram
Ingredientsbeef, salad, carrot, beetroot
Price395 rub.
On choice: dressings
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Salad of Rabbit Confit with Marinated Vegetables

Salad of Rabbit Confit with Marinated Vegetables

Article1001
Weight140 gram
Ingredientsrabbit, carrot, red beetroot, salad, olive oil and parsley
Price290 rub.
On choice: dressings
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Ceviche minute of red tuna, ravigote has the oil of truffles

Ceviche minute of red tuna, ravigote has the oil of truffles

Article1025
Weight170 gram
Ingredientsred tuna, artichoke, tomato, truffle oil
Price630 rub.

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Fine tart of tail of crayfish and its compote of tomato has the orange

Fine tart of tail of crayfish and its compote of tomato has the orange

Article1004
Weight170 gram
Ingredientspuff pastry, tomato, orange, crayfish, salad
Price570 rub.
On choice: dressings
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Salmon fifty-fifty, green mango and wasabi

Salmon fifty-fifty, green mango and wasabi

Article3307
Weight155 gram
Ingredientssalmon, green mango, lemon, asparagus, spinach, rocket-cress, cream
Price490 rub.

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Marguerite of Scallops, vinaigrette of truffles

Marguerite of Scallops, vinaigrette of truffles

Article1026
Weight160 gram
Ingredientsscallops, cream
Price790 rub.
On choice: dressings, sauces
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Marinated salmon with dill and fennel, lemon and mixed salad

Marinated salmon with dill and fennel, lemon and mixed salad

Article1014
Weight165 gram
Ingredientssalmon, fennel, cream, lemon, salad
Price340 rub.
On choice: dressings
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A Plate of Seasons Fresh Vegetable

A Plate of Seasons Fresh Vegetable

Article1009
Weight190 gram
Ingredientscarrot, tomato, celery, cucumber, cauliflower
Price100 rub.
On choice: dressings
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Fine tart in croute of tapenade, baildi of tomatoes, zucchinis and pesto sauce

Fine tart in croute of tapenade, baildi of tomatoes, zucchinis and pesto sauce

Article1011
Weight205 gram
Ingredientspuff pastry, tapenade, tomato, zucchini, pesto
Price270 rub.
On choice: dressings
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Mixed Green Salad

Mixed Green Salad

Article1015
Weight50 gram
IngredientsRadicchio, oak leave, frisée lettuce, spinach, mixed fresh herbs, shallots
Price80 rub.
On choice: dressings
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Cuisine 31 - french cuisine.
Leninskiy Prospekt 31
Moscow, Russia
how to find us
Tel. (495) 540-3851 / 540-3852
Email: info@cuisine31.ru

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